Ingredient: Salt & pepper
Beer Infused Spicy BBQ Ribs
If there is a piece of meat that is my least favourite it’s the ribs! But alas, not everyone agrees with me so I recently had to make these for...
Chicken Breast in Creamy Spinach Parmesan Sauce
I’m not usually a fan of creamy sauce, but this recipe is the exception! It’s so tasty and easy to make – ready in 20 minutes – you can serve...
Fresh Veggie Pasta Salad Perfect for Spring
I’m gonna be honest, I made this as a starter on Easter Sunday, ha! It was a great weekend in Malta, weather-wise, and with a big main course on the...
Fried Goat Cheese Dipped in Cranberry Sauce
I have been wanting to try these at home for as long as I can remember. I recently plucked up the courage to try making them and my goodness they’re...
Grilled Veggies & Halloumi Salad in Tortilla Bowl
I’ve recently seen these tortilla bowls and I just had to try them. I was preparing a dinner for one on a weeknight, as my husband had a business dinner,...
Colourful Brazilian Chicken Breast al Cartaccio
I always try to make my food look pretty and decadent, even if it was done in less than 15 minutes. I will miss cooking outdoors in winter, so I...
BBQ Chicken Paprika Drumsticks
I love how informal drumsticks make a dinner party or BBQ among friends feel. They are also ideal for summer because they’re easy to eat outdoors with your hands. The...
Grilled Watermelon Steaks with Feta & Olive Oil
Who would have thought that watermelons can be grilled? I certainly didn’t. It’s such an interesting and different side dish that can be served as an alternative snack during aperitivo....