Happy World Vegetarian Day!

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Not many of you might know this, but I was a vegetarian for almost 10 years. Although I do occasionally eat meat these days, I’m still a veg lover. Nothing bests the freshness and brightness of a fresh veg. Happy Sunday xx

 

 

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The Cook

I will be sharing with you my daily experiences with food, whether that’s shopping for the right ingredients, understanding products and sharing with you simple culinary skills that I have learnt along the way. My mission is to make food preparation more enjoyable and rewarding.

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