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Carnival fun: Vanilla cookies with colourful sprinkles

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Ingredients

3 cups Flour (plain)
1 cup Stork
1 cup Granulated Sugar
2 Eggs
2 tsp Vanilla essence
1/4 tsp Salt
1 cup Sprinkles whatever colour you wish

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Carnival fun: Vanilla cookies with colourful sprinkles

  • 45 Minutes
  • Medium

Ingredients

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And just like that it’s Carnival! Just when I thought we’ll be having a break from sugar in our house, I’ve had to babysit my friend’s daughter recently and what better way to entertain kids than to make them bake?! I wanted to share this with you right in time for carnival weekend, it’s simple with the right level of messy that kids just love. We’ve had so much fun making this, I hope you do so too.

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Steps

1
Done

In a glass bowl, I begin by combining together flour and salt and mix well.

2
Done

This next step was supposed to be done in a separate bowl, but when you have kids around, you need simply stuff. It worked out just fine! I grabbed my electric mixer and beat the softened Stork and granulated sugar. Then I added the eggs and the vanilla, folding gently with a wooden spoon, until well-combined but try not to over mix.

3
Done

I used my hands and my little helper's to roll the dough into balls and then dip into a bowl full of sprinkles. I suggest you only cover one side of the cookie. Place on a baking tray lined with baking paper, you need to place them at least and inch apart since they really grow.

4
Done

Bake for about 15 minutes and let them cool completely before letting the kids eat them :) Enjoy!

The Cook

I will be sharing with you my daily experiences with food, whether that’s shopping for the right ingredients, understanding products and sharing with you simple culinary skills that I have learnt along the way. My mission is to make food preparation more enjoyable and rewarding.

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