Ingredients
- 6 Onions
- 1 Knorr beef stock pot
- 1 tbsp Flora Original
- Pita bread (brown)
- 1 can Canned tomatoes
- 1/4 cup Small pasta
- 1 tbsp Worcestershire sauce
It’s soup season! and I couldn’t be happier about. I have to tell you, I’ve made French onion soup countless times already this winter and I think I have finally perfected it. Traditionally, this is done with bread and tonnes of grilled cheese on top, but I’ve omitted these in the name of January detox! Have a look at my skinny version.
French Onion Soup only has about 55 kcals per serving.
Steps
1 Done | |
2 Done | |
3 Done |