Steak & Sesame Noodle Stir-Fry

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Ingredients

2 Pot Noodles Chicken & Mushroom
1 tsp Sesame oil
2 Garlic cloves
2 tbsp Dark Soy Sauce Included in Pot Noodle packet
Long French Beans
1 tbsp Grated ginger
1 Onions Fine slices
2 x 125gr Sirloin Steak

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Steak & Sesame Noodle Stir-Fry

Features:
  • Gluten Free
  • Medium

Ingredients

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Quick, easy & flavourful juicy noodles with sizzling sirloin steak.

Steps

1
Done

Begin by preparing the Pot Noddles as per packet instructions. While that is getting ready, prepare the sauce by combining together the soy sauce, grated ginger, minced garlic & sesame oil.

2
Done

Season the steak with sea salt and black pepper and fry on high heat for about 3 minutes on each side for ‘medium’ steak or according to your taste. When done, remove from the pan onto a plate.

3
Done

Using the same frying pan, heat some olive oil and fry together the onions and long french beans for about 4 minutes. Then, add the noodles and the sauce, and combine together. Serve with the beef strips on top.

 

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