Ingredients
- 2 Pot Noodles Chicken & Mushroom
- 1 tsp Sesame oil
- 2 Garlic cloves
- 2 tbsp Dark Soy SauceIncluded in Pot Noodle packet
- Long French Beans
- 1 tbsp Grated ginger
- 1 OnionsFine slices
- 2 x 125gr Sirloin Steak
Steps
1 Done | Begin by preparing the Pot Noddles as per packet instructions. While that is getting ready, prepare the sauce by combining together the soy sauce, grated ginger, minced garlic & sesame oil. |
2 Done | Season the steak with sea salt and black pepper and fry on high heat for about 3 minutes on each side for ‘medium’ steak or according to your taste. When done, remove from the pan onto a plate. |
3 Done | Using the same frying pan, heat some olive oil and fry together the onions and long french beans for about 4 minutes. Then, add the noodles and the sauce, and combine together. Serve with the beef strips on top.
More Recipes: Creamy Beef Stroganoff Wraps |
