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Bovril

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Italian Beef Wellington with red pesto & prosciutto

  • Mains
If the traditional Beef Wellington intimidates you then this one will surely do the opposite. The Italians found an easier & more straight-forward way to create this all-time crowd-pleaser. Then...

The Cook

April 10, 2019
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571 Views
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Lemon, Rosemary & Garlic Whole Roast Chicken

Cooking Time: 95 Minutes
  • Mains
If you had told me that roast chicken was the easiest dinner, I wouldn’t have believed you. That’s until I discovered some awesome hacks and side-kicks, like Bovril! You really...

The Cook

February 5, 2018
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Gozitan Ftira with Marinated Chicken

Cooking Time: 65 Minutes
  • Mains
It’s Bovril season in our household. There’s nothing more comforting than a dollop of Bovril in soup (Brodu) or a super-quick dinner of Bovril broth and mini pasta. I was...

The Cook

October 24, 2017
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Mum’s rich & creamy shepherd’s pie

Cooking Time: 90 Minutes
  • Mains
We can all agree that there’s nothing quite like mum’s food. And there’s no shepherd’s pie quite like my mama’s. It’s very rich so save it for a day when...

The Cook

April 26, 2017
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My Kitchen Stories is a Maltese homechef’s food blog that features personal home cooking experiences.

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