Easter Holidays: Make Hot Cross Buns with the Kids
Who doesn’t love to bite into a warm hot cross bun, fresh out of the oven on Easter weekend? Keep the kids occupied and let them knead that dough and...
My Kitchen Stories
Pizzagaina: Traditional Italian Easter Pizza Pie
Pizzagaina is a traditional savoury pie the Italian make during Easter time. The old-fashioned way takes quite a while to assemble, but I created a simplified recipes that tastes great!
Italian Beef Wellington with red pesto & prosciutto
If the traditional Beef Wellington intimidates you then this one will surely do the opposite. The Italians found an easier & more straight-forward way to create this all-time crowd-pleaser. Then...
The Chocaholic’s Ben & Jerry’s Ice Cream Cake
This dessert satisfies one of those moods when all you want is chocolate, lots of it & in every shape or form. I had one of those recently & decided...
Freezer Friendly Meals – Mini Pulled Pork Pies
I like to plan ahead for days when I couldn’t be bothered with making dinner. This pulled pork pie freezes really well & last up to 3 months in the...
Apple & Cinnamon Autumn Bundt Cake
This moist & light cake is the right treat for those autumn afternoon tea breaks when you start preparing yourself for the cold winter months.
School Lunch Ideas – Gluten Free Chicken & Broccoli Pockets
These pockets make the not-so-favoured-veggie super delicious. It’s also very nutritious & filling for both kids & adults. You can also make these ahead & freeze.
School Lunch Ideas – Kid Friendly Tuna Pasta Salad
This pasta salad may be kid-friendly but it’s also very adult-friendly too. The ingredients make it a fun and colourful lunch idea that’s ideal for picky eaters.
School Snacks – Cinnamon Tortilla Stars
This recipe is perfect for those times when your kids ask for a sweet snack & you prefer a healthier, unpackaged option. Hope you like them as much as I...
Paccheri with fresh tuna chunks
Paccheri is a great pasta to serve with fish as it absorbs most of light stock and let the fish have its moment to shine. I recommend you use fresh...