• About
  • Recipes
    • Search by Ingredients
  • Free From
    • Dairy Free
    • Gluten Free
  • Lifestyle
  • What I Ate
  • Contact
  • About
  • Recipes
    • Search by Ingredients
  • Free From
    • Dairy Free
    • Gluten Free
  • Lifestyle
  • What I Ate
  • Contact
  • About
  • Recipes
    • Search by Ingredients
  • Free From
    • Dairy Free
    • Gluten Free
  • Lifestyle
  • What I Ate
  • Contact
  • Home
  • What I Ate
  • Lunch fit for a queen at Kingsway

Lunch fit for a queen at Kingsway

Posted on Jul 13th, 2017
 
by The Cook
Categories:
  • What I Ate

One of my oldest friends was recently in Malta on holiday for the first time after moving to Australia five years ago. She’s had three children since I last saw her, so needless to say a long lunch was long overdue. I had heard of Kingsway after coming across their Instagram account and after weeks of drooling over their elegant scrumptious dishes I finally found the perfect excuse to visit the place.

Kingsway is located under one of those arches further down from the law courts in Valletta. It really stands out with its bronze accents and polished façade. At the same time, it fits right in the elegance and charm that is synonymous with our capital.

We were greeted by equally charming waiters in their retro-style uniforms and welcoming smiles. It felt like a serious throwback to the late 1940s in Valletta. Even the décor screams of a totally different era, with bronze accents, cold marble table-tops and seductive warm jazz music in the background.

My shoulders soon started to relax and we kicked off our luncheon with one of the Kingsway signature cocktails. I had a Raspberry Spritz, which is super sweet and so damn refreshing on one of the hottest day ever in June. To accompany our drinks, we shared a trio of dips platter, consisting of the best hummus I’ve had in my life (no kidding!), a delicious dark olive oil and crushed nuts dip, and a sundried tomato dip – all served with warm pitta bread, fresh crusty Maltese bread and galletti. So yum.

We had so much to catch up on, we were both losing track of time. This was a weekday in Valletta so people were continuously coming and going. Young men in sharp tailored suits on their lunch break, tourists leisurely looking for a traditional ftira and a couple of Italians dropping in for a quick espresso. There was a great vibe.

We ordered the next course from a limited yet interesting selection of snacks on the menu, they also have a scrumptious display of fresh snacks that changes daily. I ordered a crispy fresh bagel with beetroot-cured smoked salmon and cold citrusy cream cheese. Quite a unique taste, slightly bitter, but balanced well with the soft texture of the cream cheese. Interesting and delicious. Perhaps the only let down of my dish was the crisps on the side. For a delicate choice of snacks that are prepared with rich ingredients, one call tell, the crisps (I bet they’re commercially-bought and not fresh) somewhat cheapen the dish. My friend had a Parma ham, cheddar and peach & tomato relish baguette. I didn’t get to taste it unfortunately but she said it was really crispy and fresh.

We originally planned to skip dessert as we were quite full already, but when the charming host seduced us with gluten free, dairy free and sugar free desserts, who could resist? I initially thought he’s taking the piss, quite frankly, but then I reread the menu. No kidding! We shared a peanut butter tart which, to be fair tasted less sugary and less fattening, but my god was it delicious. The rich filling was made with figs, which is one of my all-time favourite fruits and the peanut butter topping was so luscious and velvety. Must-try. There were other cheesecake-type of desserts to choose from and they looked equally amazing – maybe next time!

We then looked at our watch and woah! it was well past 3pm! We ended our lovely conversation with a salute to friendship over a strong Kimbo espresso and we were ready to face the world, regina-style.

P.S a couple of weeks after my visit, Kingsway kindly invited me for a bloggers’ event they held in July. The review was in no way influenced by the invitation (in fact they probably have no idea I was there before) and the service mentioned above was fully paid by myself. Nonetheless, I am adding some photos from the event for your pleasure, your highnesses!

Signature Cocktails
Charming waiters in their retro-style uniforms
A Polished Facade
Elegant Service
Pimm’s Spritz (left) & Raspberry Spritz (right)
Trip of dips platter
All desserts are gluten free, dairy free and sugar free
Bronze Accents at Kingsway
Cold Prosecco
Our Starters
Our Mains
(Visited 524 times, 1 visits today)

The Cook

I will be sharing with you my daily experiences with food, whether that’s shopping for the right ingredients, understanding products and sharing with you simple culinary skills that I have learnt along the way. My mission is to make food preparation more enjoyable and rewarding.

Add Your Comment Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About Us

About Us

Welcome to My Kitchen Stories!

My Kitchen Stories is a Maltese homechef’s food blog that features personal home cooking experiences.

I will be sharing with you my daily experiences with food, whether that’s shopping for the right ingredients, understanding products and sharing with you simple culinary skills that I have learnt along the way. My mission is to make food preparation more enjoyable and rewarding.

Follow Us

Categories

Dessert

Dessert

Drinks

Drinks

Lifestyle

Lifestyle

Mains

Mains

Sides

Sides

Snack

Snack

What I Ate

What I Ate

Popular Recipes

  • Traditional Patata l-FornTraditional Patata l-Forn The Maltese are know for their love for the potato…
  • Soothing Traditional Soppa tal-ArmlaSoothing Traditional Soppa tal-Armla Weather is a funny thing in Malta and as we've…

Popular Tags

bovril breakfast Carte D'Or ice cream carte dor chicken chocolate Christmas 2017 christmas food colmans Competition cranberry Dessert easy recipes flora Food food blog foodie gluten free healthy Healthy alternative Hellmann's homemade Ice Cream knorr Lunch Ideas Malta Malta food Malta food blog Malta recipes Maltese recipes my kitchen stories My kitchenstories mykitchenstories My kitchen stories Malta My kitchen stories MT PG tips recipe recipes Recipes Malta School Lunch Ideas School Snacks side salad soup stork Summer Recipes

Instagram Feed

mykitchenstoriesmt

3rd pastry-related post and absolutely #noshame 😂 My ricotta pie 🥧 made with ricotta (duh!), soft cheeselets (ġbejniet), egg, peas, diced onions and shredded cheddar 😋 #enemelware #pie #homemade #tortatalirkotta
All about that crust! 🥐 It’ gonna be a good S All about that crust! 🥐 It’ gonna be a good Sunday 😉 #homemade #freshoutoftheoven #croissant #pastry #chocolate #breakfast #hotbreakfast #foodiemalta #ikelmalta
Qagħaq tal-ħmira 😍 When it’s barely 7am and Qagħaq tal-ħmira 😍 When it’s barely 7am and Żaren tal-ħobż has already thrown my fasting off-the-rails 😂 #fresh #homechef #recipes #foodblog #foodie #foodiemalta #mykitchenstories #mykitchenstoriesmt #mytable #cook #foodlover #food #malta #kitchen #instafood #foodpics #foodphotography #foodblogger #kitchenlove #cooking #lovemalta #lovinmalta #maltesefood #ikelmalta #homecook #foodstagram
Halloween doesn’t have to be complicated! 🎃🎃 #notimenoproblem #creativecooking #homemadehalloween #homecooking #cooking #fresh #homechef #recipes #foodblog #foodie #foodiemalta #mykitchenstories #mykitchenstoriesmt #mytable #cook #foodlover #food #malta #kitchen #instafood #foodpics #foodphotography #foodblogger #kitchenlove #cooking #lovemalta #lovinmalta #maltesefood #ikelmalta #homecook #foodstagram
It’s grilling season practically all year round It’s grilling season practically all year round in 🇲🇹 - Right?! ☀️ 🕶 🍗 Check out the recipes for these Easy, Moist Moroccan Chicken Skewers #homecooking #cooking #fresh #homechef #recipes #foodblog #foodie #foodiemalta #mykitchenstories #mykitchenstoriesmt #mytable #cook #foodlover #food #malta #kitchen #instafood #foodpics #foodphotography #foodblogger #kitchenlove #cooking #lovemalta #lovinmalta #maltesefood #ikelmalta #homecook #foodstagram
Who doesn’t love scones?!☕️ Check out the re Who doesn’t love scones?!☕️ Check out the recipe on my blog where I explain the process to make perfectly light and flaky scones packed with dried cranberries & a cheeky ice cream filling 🍨 #homecooking #cooking #fresh #homechef #recipes #foodblog #foodie #foodiemalta #mykitchenstories #mykitchenstoriesmt #mytable #cook #foodlover #food #malta #kitchen #instafood #foodpics #foodphotography #foodblogger #kitchenlove #cooking #lovemalta #lovinmalta #maltesefood #ikelmalta #homecook #foodstagram
Often times, the simplest dishes bring the most fl Often times, the simplest dishes bring the most flavour 👌 Pasta con asparagi e pancetta 🍝 the @knorr chicken cube brings it all together and a great hack to bring flavour, fast. #weeknightmeal #asparagus #bacon #italianfood #pastalover
New kitchen tools in the house! 😍 #copper #vint New kitchen tools in the house! 😍 #copper #vintage #kitchentools #toys #mykitchenstories #kitchenfun
Some deliveries are prettier than others, don’t Some deliveries are prettier than others, don’t you agree? 😍 #eatfresh #supportlocal #stayhome #stayfresh #stayhealthy #covid19malta #siggiewi #freshveggies #mykitchenstoriesmt
Follow on Instagram

Facebook Fans

My Kitchen Stories

Popular Categories

Dessert

Dessert

Drinks

Drinks

Lifestyle

Lifestyle

Mains

Mains

© 2017-2019 | Designed and Developed in the Concept Stadium